Soybean oligosaccharides(SBOS)

Name : Soybean oligosaccharides

CAS No.: 10094-58-3
Specifications: 80 % HPLC; 98%. HPLC
English: Soybean oligosaccharides(SBOS)
Part : Seed
Name:a-D-Glucopyranoside,b-D-fructofuranosyl O-a-D-galactopyranosyl-(1®6)-O-a-D-galactopyranosyl-(1®6)-, tetrahydrate (9CI)
Formula:C24H42O21.4(H2O)
Molecular Weight:738.6388
Synonyms:α-D-glucopyranoside, β-D-fructofuranosyl O-α-D-galactopyranosyl-(1->6)-O-α-D-galactopyranosyl-(1->6)-, hydrate (1:4);
EINECS:207-427-3
Melting Point:95-105 }C
Boiling Point:1044.2 }C at 760 mmHg
Flash Point:585.3 }C
Solubility:Soluble in water (50 mg/ml-clear, colorless solution)
Appearance:White to off white crystalline powder
Safety:24/25 Details

Main functions are as follows:
1 Promote peristalsis and accelerate excretion
2 Reduce serum cholesterol
3 Cure hepatitis and cirrhosis of the liver
4 Promote nutrients generation and absorption
5 Lower blood pressure

Application:


1.widely used in pharmaceutical
2.Cosmetic
3.food health food production of natural raw material.