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MACA EXTRACT (Lepidium meyenii Walp)
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Basic Information
Products Name: Maca Extract
Latin Name: Lepidium meyenii Walp.
Other Name: Bulk Maca Extract
Specification: 40% 10:1,20:1
Active Ingredient: Macamide Extract Part: Root
Appearance: Brown Yellow Fine Powder
Shelf Life: 2 Years
Description
Maca extract is a cruciferous plant Lepidium in the shape of radishlike hypertrophy of the roots, originating in Peru and Central's (Jinin) and Pasco (Pasco) near the Andes above 4,000 meters, the area cold,strong winds, ecoharsh conditions unsuitable for other crops, and thus Maca became a source of food for Inca.. maca powder can increase with physical, energetic,eliminate anxiety and improve sexual function. Its fresh roots can eat with meat and vegetables, also be dried food cooked with water or milk.
Application: food and pharmaceutical
Specification
| Item | Standard | Results | Test method |
| Assay | 10:1 20:1 | Complies | / |
| Part used | Root | Complies | Visual |
| Odor & Taste | Characteristic | Characteristic | Organoleptic |
| Appearance | Brown Yellow Fine Powder | Complies | Visual |
| Mesh size | 100% pass 80 mesh | Complies | 80 Mesh Screen |
| Bulk Density | 40-60g/100ml | 49.5g/100ml | / |
| Loss on drying | 5.0% Max | 1.32% | 5g/105℃/2hrs |
| Ash | 5.0% Max | 1.90% | 2g/525℃/3hrs |
| Heavy Metal | 10ppm | Complies | AAS |
| Pb | 2ppm | Complies | AAS |
| As | 2ppm | Complies | AAS |
| Microbiological | |||
| Total plate count | 1000cfu/g Max | Complies | AOAC |
| Yeast & Mold | 100cfu/g Max | Complies | AOAC |
| E.Coli | Negative | Negative | AOAC |
| Salmonella | Negative | Negative | AOAC |
